Perfect Party Ring
About this build
A large butter biscuit ring is patterned, baked and covered with pink icing and yellow lines to recreate an oversized Party Ring.
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Ingredients: 400g plain flour 180g softened butter 2 eggs 100g caster sugar lots of icing sugar pink and yellow food colouring
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Step 1: Cream the butter and the sugar together. Then mix in the egg after beating it.
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The original account
Ingredients:
400g plain flour
180g softened butter
2 eggs
100g caster sugar
lots of icing sugar
pink and yellow food colouring
Step 1:
Cream the butter and the sugar together. Then mix in the egg after beating it.
Step 2:
Fold in the flour and mix it into a dough.
Step 3:
Roll the dough into a long shape and attatch the two ends to make a circle. Flatten the circle out and mark the biscuit carefull with diagonal lines. Bake in the oven for 30 minutes.
Step 4:
Leave the biscuit to cool for 30 minutes.
Step 5:
Mix two amounts of icing sugar with the food colourings and cover the cooled biscuit with the pink icing.
Step 6:
Drip the yellow icing in lines across the party ring.
Step 7:
Leave the icing to set on the party ring… then eat!
