Pimp That Snack

Krispy K2

Method :

One sunny Friday morning, in the school holidays, me and my brother were bored, and of course the first thing that came into our minds was…pimp a crispy cake!

A boy holding a normal chocolate crispy cake raises a light bulb above his head

What could be more fun than making a giant crispy cake – wrapper and all – well frankly eating boiled toenails!
This was literally making a mountain out of a molehill….well actually it was making a mountain out of:

2 x 600g packets of rice snaps
1200g margarine
48 tablespoons of syrup / 1410g
48 tablespoons of sugar / 960g
48 tablespoons of cocoa / 240g
1 large flake for decoration
1 chocolate bar for decoration
1 pack of muffins – optional extra for research into paper casing
(Plus suffering the strange looks in the supermarket and begging for an advance on my pocket money for such a worthwhile cause)

Ingredients: two boxes of Tesco Rice Snaps, golden syrup tins, cocoa, sugar, Stork and Galaxy

also for the paper case :

6 A3 sheets of card
1 large compass
1 BIG bucket
1 piece of string
1 glue stick

estimated total cost : £10.25

And so we began –

First came the papercase (after viewing other crispy items, we decided that the wrapper was key to uniqueness). We (and by we I mean my mum did it while I took the pictures!) glued the sheets of card together.Then we used our abnormaly large compass to draw a *ahem* neat… circle, we then cut that out.

A huge circle of greaseproof paper cut out on the dining table, scissors alongside

After that we (and this time I helped!) placed the bucket in a centre-ish position on the circle. We then tied the string round the middle of the bucket (for size). When that was done we slipped of the string and placed it underneath the circle, so it was exactly inline where the bucket was, then using the string, 7 hands (don’t ask) and alot of willpower we moulded the card around the bucket – this took some time.

The paper wrapped and tied around a blue plastic dustbin to shape the giant cake case

We then left it to ‘set’ before removing the bucket – this took superhuman strength, provided by me, as the bucket was full of lego *note to self* remove contents of the bucket before use as this can strain ligaments! *end note*.

The finished giant paper cake case, pleated like the real thing, next to a normal one

Now came the ‘crispylitious’ crispy cake. We had decided to use a family recipe instead of cheating with just melted chocolate! This took huge amounts of hand-eye co-ordination, skill and maths (I left this bit to my brother! I dont do schoolwork in the holidays!)

First we mixed all of the ingredients, bar the crispys (and I can’t remember in which order because I was busy ‘testing’ the ingredients to make sure they were edible!) in a large, but not quite large enough, pan! This left us with a mixture not unlike baby puke!

A large stockpot of melting syrup and butter stirred with a spoon, standing on kitchen scales

We then melted this mixture down, transforming puke into chocolatey loveliness. Whilst this was happening me and Nick filled a caketin full of rice snaps. It seems we bought too many!

An enormous tub filled with puffed rice cereal, Tesco Rice Snaps boxes stacked behind

After some pondering and muffin eating we came up with a plan! We would remove half the rice snaps into another bowl then put half the chocolate mixture in each! Genious! Using this technique we had the job done in no time – half an hour!

Two pairs of hands stirring the dark chocolate mixture into the huge tub of rice cereal

Next came pouring the ricey chocolatey mixture into the case. Licking the spoon is much more fun when it’s of this proportion!

A boy licking chocolate mixture from a ladle, his face smeared with it

After the pouring and spoon licking was done we added to finishing touches to our mountain – a melted chocolate ‘snowcap’ and a ‘flag’ to show it was our mountain, we had conquered it and no-one else would be allowed near it! We then transferred the K2 to the fridge – luckily Dad didn’t have much beer stored in it at the time!

And at last here is a picture of the finished product weighing in at 4.25kg – that’s 142 times the weight of our baby molehill!

The finished giant crispy cake in its paper case, chocolate bar upright on top, normal one beside

Our work here is done!

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