by Helen and Alan Ditchfield for £6.00
15th April 2006
Pages: 1 2
Ever ate a snowball and thought... I wish these were bigger? We didn't. But we made one anyway.
Here's how we made our beast of a snowball.
3 packets of white marshmallows
500g of chocolate
50g of dessicated coconut
We lined a dish with cling-film and poured in all the marshmallows. After microwaving the mallows for about half a minute, they had started to melt significantly and we quickly cooled them by placing the dish cold in water before they melted entirely (previous experiments proved that this didn't work too well, as the mallows became too sticky to be used.)
Applying a generous amount of melted chocolate to the base of the melted mallows, we left the monster to set in the fridge for a while.