Pimp That Snack
Language: English

Bitch T Biscuit

Ingredients

16oz plain flour
2oz butter
1/2 tsp salt
1oz sugar
1 egg
1/4 pint milk
huge pimp daddy mug for dunking

Be-Ro plain flour, a sugar jar and a tub of Utterly Butterly lined up on the worktop

Method

1. Roll up to the shop in the purple pimp Benz to purchase ingredients

2. Don gold bling apron and decant flour and butter into Burberry mixing bowl and rub together adding salt

Sifted flour and knobs of margarine in a white bowl on the scales, ready to rub in

3. Beat the snoop eggy egg and milk together and add to flour. Mo’ milk can be added if necessary

A rough ball of pale biscuit dough resting on a floured worktop

4. Roll out dough thinly and cut using a large sovereign ring as a cutting shape

5. Lay phat biscuit on baking tray and blaze words on biscuit

Raw dough rolled into a giant round on foil, pricked all over and scored BITCH TEA

6. Bake at 240 oC fo’ 15 minutes……don’t ‘Drop it while it’s hot’

7. Exhibit to the world then share with homeys in the crib

The baked giant biscuit on floorboards next to an ordinary tea biscuit a fraction its width

The giant biscuit held over a mug of tea for dunking, dwarfing the mug

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