Pimp That Snack
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Big Boi Pizza

First we filled that trolley with only the finest ingredients.

A supermarket trolley loaded with pepperoni, salami, bacon, chicken dippers, burgers and a kilo of grated cheddar

Step 1: Pad a deep dish bowl fully with readymade pizza dough mix.

A deep dish bowl fully lined with pizza dough, the edges draped over the rim

Step 2: Whilst that sits patiently you need to get cutting and pre-cooking the fillings. We opted for sausage, burger, chicken nuggets, pepperoni, salami, bacon, tomato puree and plenty of cheese!

Step 3: Paste the bottom of the dough with a generous layer of tomato puree

Tomato sauce spread into the dough-lined bowl, chopped sausage and a large knife in front

Step 4: Start to fill that bad boy up! We already lightly cooked some of the ingredients.

A layer of chicken nuggets and chopped sausage packed into the dough-lined bowl

Step 5: Be sure to strategically layer the ingredients, being sure to add a layer of tomato puree and cheese where necessary.

Grated cheese spread over the filling in the dough-lined bowl before the next layer

Step 6: Top it off with a layer of bacon and pepperoni!

Step 7: You need to now seal the ingredients inside with another layer of dough across the top. The overhanging dough is then rolled upwards to make the crust. We stuffed ours with salami because we go all out!

Step 8: Make a pizza on top of this dough lid. That’s a layer of tomato puree, cheese, and any leftover ingredients.

The bowl heaped to the rim with pepperoni, bacon, burgers and cheese before baking

Step 9: Let it slowly cook in the oven. Make sure to rotate it every now and then for an even cooking on the dough.

Baked and golden, the deep-filled pizza risen in its dish with bubbling cheese on top

Step 10: Slice him up and enjoy the deepest filled pizza you’ll ever consume!

A wedge cut out of the baked pizza, exposing dense layers of meat and cheese

Close-up of the cut face showing stacked layers of meat and cheese, a mug behind for scale

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