Milky Way
by Emily and Catherine Perry for £10.00

8th May 2006

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Ingredients:

2500g of milk chocolate
45 Milky Ways

Step 1. Line a box/tin with greaseproof paper and add roughly 600grams of melted milk chocolate to the bottom! Leave to set in the fridge.

Step 2. Begin the tedious task of peeling the chocolate of off 45 milky ways! This took about an hour! Make sure to wash hands with cold water every few minutes to help stop the chocolate/milky way fluff stuff from melting!

Step 3. Once the chocolate has set remove from fridge and push all of the fluffy milky way stuff into the mold.

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