Devine Snickers Bar
by Erin Devine for £12.00

31st March 2012

This Friday myself and my little sister (Rebecca) decided to make a pimped out snickers bar ! we went to Sobeys and got some ingredients:

Bag of icing sugar – 3.19
2 bags of caramels – 5.98
cornsyrup – 3.49
Dry roasted peanuts – bulk – 1.41
Calebaut chocolate chips – bulk – 4.75
Total = 18.82

Next we made the nougat part, !

Next came the caramel part

next the milk chocolate bottom !

Le Flip

Chocolate for the top Almost done

Cross Section

And a final seal of approval from Mr Hawco ! The nougat ratio is a bit much, but it still tastes the same

Rated 89.25 /100 - 79 votes (4.45/5)

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