The Amazing Toffee Crisp Circle
by Rosalind Francis & Vicky Abbott for £20.00
18th November 2008
Pages: 1 2
Now is that hard part: melting down the choc and trying not to eat it all :P
(which me and vicky found impossible)

:O tastes sooooooooo good :O
Cover the whole of the toffee crisp .. takes a while but so worth it :P

And cut...

This is a picture of me and vick AFTER cooking the amazing circle toffee crisp.. we felt very very ill as we atemost of the 20 big bars of chocolate.

Rated
59.05/100 |

