After leaving the marshmallow in the mould overnight to set, let the beast slide out the mould. Cut the paper from around the side (takes a very long time). Then lightly dust with cornflour.
Can you spot the difference?
I'm just gonna chomp my mouth and if you get in the way it's your own fault.
I'm sorry oh masterful mallow, you are king of all the mallows (and you have 2 colours :0)
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