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When the bar was cool, we simply outturned it onto some baking
parchment, and put it the right way up. The final touch was to layer
chocolate over the top of the bar to achieve the same texture as the
original bar. After this had set, the whole thing was wrapped up in tin
foil and put inside its wrapper.
So there you have it, one monster Twix Bar! The next challenge was to find
sufficient numbers of people to eat it...
**The vital statistics:**
- 10cm in diameter
- 1 metre long
- Weighing over 6kgs!
- An estimated 10,000 calories
- **126 times the size of a regular single-finger twix bar!**
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