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For the last 10 years of my 13 year life I have eaten Battenberg cake whenever I could, so the choice of what to pimp was easy. Convincing my mum to buy the ingredients and help with the washing up was not so easy.
The ingredients were as follows:
1lb flour
1lb sugar
1lb stork
16 eggs
1 bottle of both red and yellow food colour (sent my dog hyper when she ate the cake)
2 box’s marzipan ( 1 for cake 1 for me)
Approx cost £11.00
Mixed half the ingredients with red colouring, (Whole bottle).
Baked for 1.5 hours, plenty of time to wash up the mixer for the yellow cake.
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