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After leaving the mixtures to set we began the arduous task of retrieving said frozen mixture from the bowls. Each bowl contained half a smartie which was placed on a cup for the 'glazing stage' as we refferred to it. The crispy shell mixture was coloured with food colouring and left to set. Each Smartie required a few coats to ensure crunch, smoothness of shell and vividness of colour as a lumpy Smartie would simply not do.
Once set each half was melted together using a warm spoon (a warm knife would suffice) and the edges covered over with the leftover shell mixture. Once dried it was time to hold them and make yourself feel reaaaalllyyyyy small......
A summary of the pimp is available in video on the next page >>>>
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