Two-tone Monster Mallow

Ingredients:
1 Tub of Haribo Party Marshmallows £1.99
3 Packs of Sainsburys Marshmallow 69p X 3
1 Pack of cornflour 39p
1 Pack of grease proof paper £2.20

A plastic tub lined with greaseproof paper, cornflour box behind it on the worktop

Empty tub of marshmallows, line with grease proof
paper by using butter to stick to sides. Be careful to make sure that it
is nice and even, so you dont get a deformed monster marshmallow.

Pink and white marshmallows chopped into chunks on a brown plate

These are our haribo marshmallows, we melted these
first using the microwave. These will give out mallow its yellowey colour
🙂

A grinning lad holding a glass bowl of melting marshmallow, spatula dripping

Keep melting the mallow and prod it and turn it
until gloopy enough to pour into mold.

Two lads at the worktop with a bowl of whipped pink marshmallow mixture

This is our second pink layer of mallows, made with
the Sainsburys marshmallows. Note how it runs off the spoon. (and into
our mouths).

After leaving the marshmallow in the mould overnight
to set, let the beast slide out the mould. Cut the paper from around the
side (takes a very long time). Then lightly dust with cornflour.

The set marshmallow turned out onto a plate, a dusty tub-shaped column of pink and white