Bitch T Biscuit
About this build
A giant homemade tea biscuit shaped into a disc, marked with lettering and photographed with an oversized mug for dunking.
Archive summary updated
Read the original account and photographs ↓
Notes from the contributor
Selected passages from the original account. Quantities may describe shopping, tests or the final build; follow the linked passage for its full context.
16oz plain flour 2oz butter 1/2 tsp salt 1oz sugar 1 egg 1/4 pint milk huge pimp daddy mug for dunking
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1. Roll up to the shop in the purple pimp Benz to purchase ingredients
Read in context →
5. Lay phat biscuit on baking tray and blaze words on biscuit
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Bitch T Biscuit: the archived recipe
Condensed from the original account by Linda Bussey, published 2006-05-01. The quantities and method are the contributor’s; this is not a new kitchen test.
Ingredients recorded
- 16oz plain flour
- 2oz butter
- 1/2 tsp salt
- 1oz sugar
- 1 egg
- 1/4 pint milk
- A huge mug for dunking
The sugar is listed among the ingredients but the method does not say when it goes in; the account gives no cost.
Method recorded
- Decant the flour and butter into a mixing bowl and rub them together, adding the salt.
- Beat the egg and milk together and add to the flour; more milk can be added if necessary.
- Roll the dough out thinly and cut it using a large ring as the cutting shape.
- Lay the biscuit on a baking tray and write words on it.
- Bake at 240 oC for 15 minutes.
- Exhibit it, then share it with friends at home.
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The original account
Ingredients
16oz plain flour
2oz butter
1/2 tsp salt
1oz sugar
1 egg
1/4 pint milk
huge pimp daddy mug for dunking

Method
1. Roll up to the shop in the purple pimp Benz to purchase ingredients
2. Don gold bling apron and decant flour and butter into Burberry mixing bowl and rub together adding salt

3. Beat the snoop eggy egg and milk together and add to flour. Mo’ milk can be added if necessary

4. Roll out dough thinly and cut using a large sovereign ring as a cutting shape
5. Lay phat biscuit on baking tray and blaze words on biscuit

6. Bake at 240 oC fo’ 15 minutes……don’t ‘Drop it while it’s hot’
7. Exhibit to the world then share with homeys in the crib

