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Topped with a dollop of custard to make it into a improvised triffle and left to set and voila there you have it simple and yum.
THE SECOND FEAT. Using marshmallows, tangerine flavoured jelly and hundreds and thousands (again).
First I started by putiing a nice layer of suger strands into three of the pots.
Then in all six pots I placed 39 pieces of marshmallow.
Then came the tasty looking tangerine jelly which I poured into all three servings hoping the mallow would stay in place mainly for presentation purposes, did they? look and see...:(
And so there we have it after four hours in the fridge they were all ready and made my family very happy :)
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